For food’s sake eat started out as a pet project back in 2018. One of the bright spots in my then work day was Lunch time. Mr. Jones used to deliver and I ate every combination he had on the menu, some days I’d just say ‘njiyiza’ to mean ‘You decide’. The short version here is that I love food. I wrote my first review and that slowly grew into a real thing.
Food is powerful. Today we don’t only write reviews, we support entrepreneurs, we champion health through food, we go into the kitchens of other food lovers, i have carried out workshops teaching people how to write about food and so much more. We are changing but one thing’s for sure, we are ALWAYS going to celebrate good food.
Flip through for fancy food and ultra budget meal reviews, other things food and the most interesting street food we can land on.
P.S, we only write about good food here. There are tonnes of bad food places, horrid ones, sad, make-you-cry ones. But why spend time and energy telling those stories? This is our way of force feeding some positivity into the world. Always excited to hear back from a reader! Follow, on Instagram, or write to forfoodssakeeat@gmail.com and let’s talk food.
This is a food blog in Uganda.
That is an SEO phrase.
HOUSE KEEPING
- We review food, restaurants and talk to foodpreneurs. Need a review? Get in touch.
- If you need to use a post or picture, don’t take, just ask. Send an email to forfoodssakeeat@gmail.com and you will get a response ASAP. If you want to share an article, have a project featured or a dish reviewed, the same address works.
- Please feel free to share our posts in your networks, social and otherwise, with a link back to this source.
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